The Application of temperature data loggers in cheese industry

Few days ago we receive a request from our customer, who was looking for temperature data logger for cheese aging. So how does temperature affect cheese aging? 

During the aging process of cheese, the proteins and fats in the milk are gradually broken down to achieve a desirable flavor and texture. One of the most critical factors in this process is temperature and humidity, which affects other factors such as the speed of ripening, microbial growth and humidity. The optimal temperature for most cheeses is around 12~15°C. A high temperature might cause aging too quickly and even deterioration. 

As a professional manufacturer of temperature and humidity data loggers, Freshliance provides kinds of solutions for temperature monitoring. According to this application, Freshliance Bluetooth data logger with a screen will be a good choice. With rechargeable battery and large LCD screen, it can measure the temperature and humidity constantly and record the data for better monitoring. If real-time data is needed, it can also be combined with a WiFi Bluetooth gateway to upload the data to cloud platform via WiFi, then users can view the historical and real-time data on computer and mobile App easily.